Fresh. Handmade. Local

We are a small artisan bread bakery in the Old European tradition. We purchase only the finest flour and ingredients, and ferment our loaves overnight for maximum flavor. It is our belief that bread prepared this way is excellent nutritionally, outstanding in flavor, and wonderfully satisfying. All of our whole wheat flour is grown and ground in Oklahoma.

Our bakery is located at 81st and Yale Ave. We are open Monday through Saturday 7 AM - 6 PM. Owned and operated by an artisan baker (Tom Farrell) and a physician (Loretta Farrell, M.D.) We are uniquely qualified to bring excellent products to our customers. Click here for our Baking Calendar